Modern Native Grass Fed Bone Marrow

Boost your meals with 100% grass-fed beef bone marrow! Bone marrow has long been a favorite choice in many culinary traditions for its rich, buttery flavor and the valuable nutrients it contains, including Collagen, Vitamins A, E, and unique Fatty Acids. In the days of hunter-gatherers, bone marrow was an essential source of nutrition.

Spoon the marrow out of the pot and add it to almost any recipe that calls for fat. You can also eat it plain.

100% Grass Fed Beef Bone Marrow.

Key nutrients:
Collagen
Vitamin A
Vitamin E
Glucosamine
Hyaluronic acid
Chondroitin
Stem cells
Adiponectin

special fatty acids;
Stearic acid
Linoleic acid
Mystifying acid
Palmitic acid
Palmitoleic acid

180 grams